Located in Phoenix, Arizona, Modern Tortilla Catering and Food Truck provides a fresh twist on classic southwestern street food. Owner Chef Tom D’Ambrosio has several years of experience in the cookery industry, having already created a successful burger company. Along with his team of culinary experts, Chef Tom arrives at any celebration offering flavorsome tacos, burritos, and more.

Cuisine

Using his classical training, Chef Tom combines traditional techniques with appetizing street food to produce an exceptional dining extravaganza for all. This team’s easy-to-read menu consists of an array of options to create customized quesadillas, burritos, and more. Additional soft drinks and creme-filled churro desserts are also available. Once a menu has been devised, these caterers arrive in their glamorous food truck and begin preparing for a fun and pleasurable service. This easygoing approach is a marvelous alternative to more conventional forms of wedding catering, allowing guests to comfortably dine and converse however they please.

Services Offered

Modern Tortilla Catering and Food Truck strives to make your catering service a stress-free as possible experience. These attentive caterers do this by providing delivery, setup, and cleanup options, allowing you to fully immerse yourself with the festivities, embracing every magical moment. As well as serving mouth-watering cuisine directly from their truck, these culinary creatives also present food in a variety of ways to best suit any event. Display options include, but are not limited to:

• Buffet
• Plated dishes
• Stations
• Tapas
• Hors d’oeuvres