About
Owner, Kathryn Steed, started Lush Cakery in the Summer of 2010. After training with a professional wedding cake designer with 20 years of experience, Kathryn had the confidence to start her own business. Kathryn has a young, fresh and modern eye for design specializing in wedding cakes, groom's cakes and cupcakes. Every bride has an idea of her perfect wedding cake. From small and simple (basic buttercream design), to more complex (gluten-free, fondant, sugar flowers). It is our job to design a cake customized to each client's taste and budget. Give us a call or shoot us an email, we look forward to making your dream wedding cake!
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Frequently asked questions
What is the starting price for wedding cakes with buttercream frosting (per slice, without tax)?
What is the starting price for fondant wedding cakes (per slice, without tax)?
Which of the following are included in the cost of the cake?
What is the starting price for cupcakes (per cupcake, without tax)?
What services do your prices include?
What types of desserts do you provide?
What services do you provide?
What cake items do you provide?
What dietary needs can you accommodate?
What special ingredients do you use?
Are you licensed by the state health department?
Reviews of Lush Cakery
Professional Network & Endorsements
1 EndorsementKathryn is quite the cake artist! She has a colorful vision and loves a good cake challenge. Her cakes taste amazing and are beautiful! She is so easy to work with too!