Lino Autiero is the proud owner of Lino Ristorante Italiano in Sheboygan, Wisconsin, a location that offers an authentic Italian experience on your wedding day. He is an industry veteran with more than 35 years of experience, an astonishing legacy already, and a career that began at the incredibly young age of just 15. Lino was the co-owner of Fresco, a five-star restaurant in LA, before returning to his roots at Qvisisana Luxury Grand Hotel, yet another five-star business, on Capri Island in Italy. Getting to direct his friend Wolfgang Puck's wedding in 2007 remains a highlight of Lino's life. Several years later, he moved back across the Atlantic to open his own restaurant in the beautiful Badger State.

Facilities and Capacity

The Lino Ristorante Italiano provides a truly romantic space accommodating up to 90 wedding guests throughout the year. There is also extra seating available on the two exterior patios during the warm summer months. You and your partner can speak with Lino or another member of the team to discuss your love story and your dream wedding theme and style, and they will get to work decorating the venue to match your vision.

Cuisine

Lino Ristorante Italiano offers a menu that is essentially an accumulation of Lino's favorite dishes from his childhood on the Amalfi Coast, combined with select delicious recipes he has gathered throughout his life in the culinary industry. From salads and seafood to pastas and desserts, every dish is prepared using local organic products when possible, as well as some of the finest imported Italian ingredients. You and your loved ones can come and enjoy the Mediterranean atmosphere, impeccable customer service, and authentic Italian charm on your Lino Ristorante Italiano wedding day.