About
Micro-batch truffles, caramels, and marshmallows are created completely from scratch in Logan Square by Katherine Anne Confections' tiny, focused staff. Local, organic, and home-grown ingredients are the star of the show: Kilgus Farms' 120 cows from Fairbury, IL provide our cream, while May's Honey Farms beekeepers in Harvard, IL bring us wildflower honey to replace corn syrup.
Dreaming of a favorite tea, ice cream, or dessert - we can create a truffle, caramel, or marshmallow flavor custom for you. The sky is the limit. Imagine Cherry & Earl Grey truffles, Peanut Butter Coconut Curry truffles, Mango Basil caramels, Rocky Road marshmallows.. come to us with your dreams, and we'll make them a reality.
In addition to custom wedding favors and sweets tables, we love sweets with the escort card table, a truffle tower during late-night dancing, a hot chocolate bar for a winter wedding (complete with 15 garnishes!), and true Chicago sweets for welcome bags.
We offer complimentary tastings to our brides & grooms, and would be honored to help make your wedding even more awesome!
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6 EndorsementsIf you need truffles, caramels, or marshmallows for your wedding favors or personal consumption, Katherine Anne is the place to go. Other options may be less expensive or make look fancier, but trust me when I say you don't want to pass up KAC. They are so big and delicious that you can actually order fewer and I'm a big fan of quality over quantity.
Katherine Duncan makes some of the most delicious artesian treats we've ever tasted! Each batch is made with the perfect mix of craftsmanship, expertise, and care. (As well as the highest quality ingredients, of course!) These confections would make the perfect favor or something special in your out-of-town guests' welcome bags. We love working with Katherine Anne Confections!
When you have a passion for what you do like Katherine does it shines through in your work. Her products are amazing and little works of art. We love giving them away as little gifts in our custom favor boxes because we know we will be putting a smile on someone's face. Her flavor profiles are outstanding. Our favorites are the Fleur de Sel Caramels and the Hazelnut Truffles. They are so decadent and sinful but well worth the guilt! Katherine and her staff are amazing to work with, leaving no detail to chance. They share our great love for local, sustainable, and conscious business practices that we do. Their packaging is eco-friendly and their products are made from local ingredients whenever possible including some locally produced beer and much more.