DiFranco's is a family-owned Italian restaurant and wedding catering company in Denver, Colorado. With humble beginnings as a farmer's market stall selling pasta sauces, it has become a truly authentic farm-to-table eatery. Founder Ryan DiFranco has operated the business following his Sicilian grandmother's recipes and advice. Each dish is produced with fresh, locally sourced ingredients, guaranteeing delicious, home-style flavors. Today, the company is owned by Chef David King and his daughter Vanessa Sosa, who continue to honor DiFranco's tradition.

Services Offered

DiFranco's offers fabulous mobile catering services, handling delivery, service, and cleanup at your chosen venue. Couples are invited to contact the team and allow them to craft a bespoke menu tailored to the style of their event. Dining options available are formal plated meals and casual buffet-style service. Wedding menus can include delicate appetizers like chicken parm sliders, fresh salads, handcrafted pasta, and delicious desserts like cannoli. Reach out to DiFranco's and allow the passionate culinary team to bring a taste of traditional Italian home cooking to your wedding day.