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Dianne’s Wild Fork Catering is a family-owned wedding catering business in Anchorage, Alaska, deeply rooted in their local community and specializing in fresh, delicious food. While initially operating as a dine-in restaurant, the company has transformed into an exclusively mobile catering business, serving heartwarming dishes for weddings and special occasions. Boasting over 25 years of experience cooking and serving their signature dishes, Dianne and her team bring a wealth of expertise and fine culinary practices to the wedding industry. Couples are sure to enjoy the professionalism and friendly customer service that Dianne is known for throughout the area.


Dianne’s Wild Fork Catering offers customizable catering packages for weddings. Menus are designed to reflect the season and style of the wedding and include tasty appetizers, entrees, and desserts. Couples can enjoy the tantalizing flavors of herb-baked chicken, garden salads, double fudge brownies, and tuna poke nachos. The company specializes in gourmet buffet-style dining, managed by a team of professional servers and waitstaff. Additional services include event rentals such as China and flatware.

  • Woman-owned
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