About
On WeddingWire since 2019
Chuy's opened on April 16, 1982 in an old, abandoned Texas Barbeque joint on iconic Barton Springs Road in Austin, TX. There was seating for about sixty, a women's restroom the size of a broom closet and a men's restroom that was, well, outside. Founders Mike Young and John Zapp had a vision of a fun and funky Tex-Mex restaurant that served authentic and fresh food in an atmosphere that appealed to everyone. From these humble beginnings Chuy's was born.
Tex what? While we refer to our food as “Tex-Mex”, our menu is made up of a combination of flavors, with recipes and ingredients from across New Mexico, Mexican border towns, the Rio Grande Valley, deep South Texas, Austin and beyond. Our Green Chile sauce recipe was “borrowed” from a little hole-in-the-wall in Española, New Mexico, and our fajita marinade is an old South Texas family recipe (used at some “infamous” South Padre Island beach parties.) Mike and John wanted to bring FRESH to Tex-Mex, and that commitment to food is still the core of everything Chuy's does today.
Chuy’s strives to offer high-quality service, catering events with cuisine services that include lunches, rehearsal dinners, hors d'oeuvres, and cocktail receptions. We are passionate about our clients and pride ourselves in going above and beyond for them. Because of this, we have taken special care to accommodate gluten-free, nut-free, vegan, vegetarian, and no-pork dietary requirements.
Frequently asked questions
What is the average catering price per person for buffet service?
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What event services do you provide?
What catering services do you provide?
What types of cuisine do you cater?
What dietary needs can you accommodate?
Which of the following items can you provide?
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Message vendorReviews of Chuy's
Review summary
Chuy's catering service received glowing reviews from multiple customers. The food was described as delicious and professionally displayed. Reviewers praised the servers and bartenders for their professionalism and going above and beyond. The helpfulness of the staff in the planning process was also appreciated. Overall, Chuy's was highly recommended for wedding catering, with guests still talking about the excellent food.
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Chuy's frequently asked questions
- Delivery
- Set Up
- Clean Up
- Cocktail Reception
- Server(s)
- Tastings
- Tables
- Linens
- Flatware
- Delivery
- Set Up
- Clean Up
- Buffet
- Cake Cutting
- Cocktail Reception
- Server(s)
- Stations
- Tastings
- Mexican
- Southern
- Gluten Free
- Nut Free
- Vegan
- Vegetarian
- Flatware
- Linens