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About

On WeddingWire since 2024

Autumn Cut The Cheese is a wedding catering company based in Columbia, Tennessee. We are a caterer for all events with a heavy focus on Charcuterie & Cheese Grazing Tables, Boards, & Cups based in Middle Tennessee.

We offer only the highest quality charcuterie meats and cheeses, selected for their flavor and texture. All are produced using time-honored traditional practices by European farmers and ranchers.

With the unique ability for drama and artistic flair for beauty, we are sure to create an atmosphere of the utmost luxury and sophistication that your guests will remember for a lifetime.

SERVCES OFFERED

Whether it’s an elaborate grazing table spanning the length of your reception hall, or a smaller grazing table for the bride and bridesmaids to munch on while they get ready for the nuptials, or a delicate champagne coupé for each guest during cocktail hour, or a light snack waiting for your guests to enjoy on the shuttle to the ceremony - if you can dream it, we can do it!

  • Woman-owned

Frequently asked questions

What is the average catering price per person for buffet service?

$27.50

What is the average catering price per person for stations?

$27.50

What is the average catering price per person for hors d'oeuvres?

$25

Which of the following are included in the cost of your full service wedding catering?

Delivery
Set Up
Clean Up
Cocktail Reception
Tastings

What event services do you provide?

Delivery
Set Up
Clean Up

What catering services do you provide?

Buffet
Cocktail Reception
Custom Menu
Hors d'oeuvres
Tastings

What types of cuisine do you cater?

French
Italian
Mediterranean

What dietary needs can you accommodate?

Gluten Free
Lactose Free
Nut Free
Organic
Vegan
Vegetarian
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Team

Autumn Cornett
Autumn Cornett
Owner / Charcuterie Specialist

Since my early twenties, I have enjoyed entertaining, hosting, and cooking for my people. When I knew we were hosting friends and family for dinner or attending a gathering, out came the cooking magazines, cookbooks, and notepads. Part of the fun is the planning! I often joke that feeding others is my Love Language. Founding Autumn Cut the Cheese has given me the opportunity to share my love of food and feeding others on a larger scale. I live in historic downtown Columbia, TN with my husband, of twenty-four years, and our four kids.

Casey Cornett
Casey Cornett
Owner / Marketing

With a heart full of love and a spirit of service, we pour our energy into creating experiences that delight and uplift others. Whether through their culinary creations or artistic endeavors, we strive for excellence in every aspect of our work.

In the kitchen, Autumn and our staff are culinary wizards, crafting charcuterie that not only tantalize the taste buds but also warm the soul. Each bite is infused with care and creativity, reflecting their commitment to serving others with love.

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