Our name Palacio, meaning mansion or palace, is an ode to the building itself. The Victorian Queen Anne building was constructed in 1891 for Mary G. Coggeshall, a wealthy widow with two children. It was then converted into the Place Mortuary in 1917. Even though the locals say it’s haunted, don’t worry! No ghosts here! The only spirits here are our team of hospitality-spirited team members, ready to help serve up a great culinary experience for you, in the heart of Downtown Los Gatos. The building has also been home to other restaurants over the years including, The Chart House and Trevese.
Here at Palacio, we enjoy sharing our passion for food and drinks and also take pride in providing a unique dining experience for all types of groups. We have a dedicated team that will work to create a custom and memorable event for you and your guests.
We have private event spaces that can accommodate anywhere from 10 -100 number of guests for a variety of events. All types of events - corporate meetings, birthday parties, rehearsal dinners and even elegant social gatherings.
Thank you for reviewing our page! If you would like to continue and obtain further details and continue toward booking an event, please feel free to send an email to:
Or call the Events Manager, Nicole So at:
Please note that although we do have some set banquet packages, we can always work to customize an event to your needs. Once received, a member from our Banquet Team will respond to you as soon as possible to get started on setting up your special event.
Thank you again and we look forward to hearing from you!
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1 Reviews for The Palms Restaurant
Recommended by 100% of couples
Diane · Married on 04/07/2017
We chose Palacio for our small wedding reception in April. We had ~20 guests, but they can fit way more people. They also have multiple spaces that can be rented. We rented the upstairs room and they catered the whole thing. The staff, space, and food were fantastic. The restaurant has fabulous ambiance, and our guests loved the food. They're under new management, the past few months, and they're really working to update the place. It was easy to work with them to coordinate all the things that needed to be dropped off, the menu, the setup, everything. The manager, Maegan, and the event coordinator, Elena, were super easy to work with. Very professional. Highly recommended for small to medium wedding receptions!Sent on 05/11/2017
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