Based in Pea Ridge, AR and serving the Northwest Arkansas region, The Meatin Place is a wedding catering business. Christina Bush is the owner and chef, with a specialty in artisan breads and desserts. Roger Bush is the manager and smoke master. Together, these seasoned professionals take care of each couple's culinary needs.
For wedding catering, The Meatin Place team offers delivery, setup, preparation, serving, and cleanup. These are included in the fee for full-service wedding catering, with cake, desserts, and cake-cutting. These culinary professionals offer custom menus for hors d'oeuvres, breakfasts, brunches, lunches, buffets, and family-style platters. They focus on barbecue but their chef also does cuisines such as Southern, Italian, Mexican, baked potato bars, and more. If a couple has special requests or requires meals to meet dietary requirements, this team will work to meet these needs.
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Asthe owner and chef, I specialize in artisan breads and desserts and have been baking since I was 4 years old. I am always up for a new challenge since I love epanding my culinary skills.
I have over a decade of experience in restaurant management and have always loved working in food service. Here, I manage the food truck and am the smoke master for all our delicious meats.
Tuesday-Saturday 11am-7pm (Food Truck) Thursday, Friday, Saturday, and Sunday all day (Catering)