We decided to have our wedding rehearsal dinner at Michael Anthony's Cuccina. We dealt with the manager Ian who was a fantastic person to deal with. We had the dinner upstairs in the kitchen cooking area which was amazing! It was very private and intimate and we were very pleased with it. When we were deciding on what to choose for the menu, Ian sat down with us and the Chef prepared a very nice assortment of entrees for us to try. The food and service was amazing. The only issue I had was that we were not allowed to put together a special menu for a certain price. We paid menu prices for all the meals Also, I was surprised with a grooms cake and they wanted to charge $5 cake cutting fee for all pieces of cake which I thought after paying for menu prices, was obsurd. They waived that fee though.