Charcuterie Chics Florida

Based in Saint Augustine, Florida, Charcuterie Chics Florida is a boutique event design studio specializing in architecting the "Social Anchor" of your wedding day. We don’t just provide appetizers; we design large-scale, "no-filler" edible landscapes that serve as the visual centerpiece of your cocktail hour or reception. From our signature name-carved Brie to our multi-dimensional Monumental Grazing Tables, every element is curated to ensure that the food is the most photographed part of the night—right after the bride, of course. Charcuterie Chics was born from a desire to bring a higher standard of excellence to the Florida coast. With a professional "NY Hustle" that ensures every detail is executed with military precision and an "Italian Heart" that values the art of gathering, Jackie personally oversees every landmark commission. We believe that your wedding isn't just an event; it’s a legacy moment. That’s why we source only premium D.O.P. Italian imports and local artisan honeycomb, ensuring your guests experience a world-class culinary journey in the heart of the Ancient City. Our goal is to remove the stress of hosting while providing a "Spectacular" experience that reflects your unique love story. Whether we are architecting an intimate Landmark Installation for 20 or a Monumental Gala for 200, we adhere to the Jackie Standard: punctual, professional, and uncompromisingly high-end. We partner seamlessly with your planners and florists to ensure our boards don’t just sit on a table—they belong to the room. When you commission Charcuterie Chics, you aren't just hiring a caterer; you’re hiring an architect for your most cherished memories. Welcome to the era of Spectacular, Not Simple.