Anchor & Ale – Chef-Curated Island Wedding Dining

Anchor & Ale specializes in boutique, chef-prepared wedding dining and catering experiences throughout St Thomas, Virgin Islands. Led by Chef Nathan Ryan, our Caribe-Mae Weddings menus combine vibrant, locally sourced Caribbean ingredients with refined Japanese technique to create dishes that are as beautiful as they are flavorful.

Every celebration is personally designed by the chef to reflect each couple’s style, venue, and vision. From intimate villa receptions to barefoot beach gatherings, we focus on creating a warm, memorable atmosphere where food becomes part of the love story.

Our Caribe-Mae tiers feature artfully prepared passed appetizers, raw craft bars, and live chef stations—crafted on-site or delivered for elegant grazing-table presentations. Signature bites like the CM Tuna Taco, Stuffed Johnny Cake with Oxtail, and Coconut Chipotle Ceviche Wrap showcase the island’s freshest flavors while offering an unforgettable culinary journey for you and your guests.

Whether you envision a casual, open-air gathering or a refined, multi-course experience, Anchor & Ale delivers the perfect blend of local soul and chef-driven artistry to make your wedding truly one of a kind.