Jacques-Imos was the first vendor we secured for our wedding day. We had gone to the restaurant a handful of times, and knew this would be our caterer when we got married. We chose New Orleans as our destination city, and wanted our guests to fall in love, and be treated to traditional 'Nawlins cuisine.
Monique the catering manager was more than helpful when picking the menu and offering suggestions, and answering numerous questions posed to her with rapid response. She was never too busy to schedule a call or to try and work with our budget.
On our wedding day, the catering staff was super interactive with our guests, explaining the cuisine, making conversation, and consistently one step ahead with replenishing our buffet. It was repeatedly said, not only how incredible the food quality was, but, how stellar the service was that night. You can see how Monique's staff has experience, how much they love their work, and how customer driven they are.
The best decision we made was to have Jacques-Imos as our caterer!

Jacque Imo's was an amazing wedding caterer! Monique was very communicative and really helped us through each step of the process. People still rave about our wedding food. The Chicken Tasso Pasta was to-die for! 100/10 would recommend!

The restaurant was already known to us. Monique, however, was not. She was great to work with, starting with a tasting so that we could set our menu, and ending with an outstanding crew she oversaw at our reception that was hard working, friendly, and who served such fantastic food!