The Sugar Path is a specialty bakery and wedding cake designer in Geneva, Illinois. The team of expert pastry chefs creates beautiful, personal desserts that will wow your guests in both flavor and presentation. Each dessert is handmade with your vision in mind. No matter what your tastes, styles, or budget may be, The Sugar Path will help you to create the perfect treat for your perfect day.
The Sugar Path offers a variety of custom cakes and desserts for every flavor and wedding theme imaginable. All desserts are handcrafted for guaranteed freshness, beautiful presentation and delicious flavor. For your wedding cake, you can choose between a tiered cake, cutting cake, cake buffet, or round, layered cake. The Sugar Path offers several different mix-and-match flavors as well as premium buttercream frosting. In addition to your cake, you may add a dessert table or sweet party favors. Table and favor options include:
- Cupcakes (standard and minis)
- Pies (regular, small, and personal size)
- Cookies and bars
- Shot-glass desserts
- Marshmallow pops
- Mason jar cakes and desserts
Frequently Asked Questions
What is the starting price for wedding cakes with buttercream frosting (per slice, without tax)?
What is the starting price for cupcakes (per cupcake, without tax)?
What types of desserts do you provide?
What services do you provide?
What cake items do you provide?
What dietary needs can you accommodate?
What special ingredients do you use?
Are you licensed by the state health department?
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