Our experience with the cake plate was overall very good. We were struggling to find a baker where we were blown away by their cake. We met the team at a vendor meet and greet type occasion at our venue and we were immediately blown away by their Mexican vanilla cake with fresh strawberries. We scheduled a tasting with them shortly after and booked with them right then and there. We got two sketches drawn out based off what we wanted in terms of design. I had two disappointments, neither of which were major. The first is that we said at our tasting that we didn’t want coconut in the German chocolate cake, but on the day of the wedding there was coconut in it :( The other disappointment was that we couldn’t choose a different frosting for the two different types of cakes we had during our sheet cake. I wish there was more flexibility in doing two smaller cakes so we would have been able to have separate frosting for each flavor. We have ordered multiple smaller cakes from them and we will continue to do so! Thank you Cake Plate for all you have done for us!

Our wedding cake from the Cake Plate was delicious! We had a three tier cake, bottom was chocolate praline, middle was vanilla with strawberries (I actually think they messed up the flavor and we ended up with jam so I didn't give 5 stars, but it was delicious anyway) and top tier vanilla which we have saved for a year and I can't wait to eat! We did a lot of cake tasting around Austin, and some of the more expensive vendors barely gave us the time of day, where the inexpensive ones tasted that way.. I think this was the perfect value for money- such delicious cake at a great price. They gave us so many huge slices to try and we were impressed right away.. we kept the box the whole weekend of the trial and kept going back to it, we knew we had to use them! The cake we got was a simple three layer white with venetian frosting and we had flowers put on top- it was absolutely gorgeous!!

Scott Calvert makes the most beautiful and delicious cakes! We had a combo wedding cake of Mexican vanilla with fresh strawberries and a chocolate with turtle filling. Everyone commented on how pretty and yummy the cake was.