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About Sugarland

...because life is sweet
Our wedding and other special occasion cakes are made fresh, never frozen.  Our world class pastry chefs and sugar artists make cakes that are as delicious as they are beautiful. We never use hydrogenated oils or high frustose corn syrup, and choose local and organic ingredients whenever possible.  Your guests will tell you its the best cake they've ever had. With incredible flavors like Banana Nutella, Wimbledon, and Casey's Cake, rich with passion fruit and fresh raspberries, you've never had cake like this before. 
All that quality gets noticed!! Sugarland has been recognized by Southern Living, Our State Magazine, and Good Morning America. We've been featured on T.V's Food Network, and Carolina's Today Show, and even MTV's Made. The News and Observer rated our cupcakes the best in the Triangle, and we have been named "The Best" by The Independent Weekly and Metro Bravo for years.
 

Categories: Wedding Cake

Regions serviced: Raleigh

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98 Reviews for Sugarland

4.5
out of 5.0
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All Reviews
Cakes (12)
Delivery (9)
Consultations (8)
Custom Design (8)
Private Tastings (8)
Setup (7)
Cake Stands (7)
Cupcakes (1)
Dessert Buffet (1)
Gluten Free (1)
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4.9

Our cake was delicious, spectacular, and delivered on time. Sugar land was able to work with our dietary restrictions and made the top tier gluten/soy free. Guests could barely tell the difference in flavor, as both were good. The tasting and design planning meetings were very useful and Josh was great at forming our ideas into something tangible. On a side note, gluten free cakes aren't available on the official tasting, however, we were able to try out the gluten free cupcakes in store (flavors change daily) up until our final planning meeting.

Profile Picture Veronica, 7/8/17, 5 Reviews
Category: Wedding Cake
5.0

We worked with Joshua to design our cake for our tented wedding. He was responsive and very easy to work with. We chose the mimosa flavor and a simple buttercream design with flowers from our florist. Our cake was so delicious, and all of our guests could not stop raving about it!! We were very happy with everything!

Profile Picture Ritchlyn, 6/17/17, 8 Reviews
Category: Wedding Cake
Services Used: Cakes, Cake Stands, Consultations, Custom Design, Delivery, Setup
0.5

1st STRIKE: Nov ‘15, I made 3 phone calls that went straight to voice mail. I left a message each time. It’s the middle of ‘16 & I still haven’t received any call back. I get it - you were on the Food Network once. I’ve been on national TV too. No one cares. You’re not that busy. Pick up the phone.
2nd STRIKE: In April ‘16, someone picked up when I called. I was not paired up with any baker, instead a nice young girl who was not a baker. The girl, while sweet, was not able to tell me any of Sugarland’s policies. I had to inquire about EVERYTHING: cake stands (free/fee/threshold price), traveling costs to/from, pricing of different flavors, threshold pricing for free anniversary cake, the list goes on & on & on. She was a nice young girl but employee training is lacking. I’m not going to drop $600+ if I don’t know all the hidden fees that you keep not telling me (purposefully or unintentionally?).
LAST STRIKE: I wanted a “naked cake” for my wedding. It’s as simple as a cake design can get. So, while seeing all the marvelous creations they had displayed in their store, I naturally told the young employee my choice. The young girl said, & I’m quoting exactly, “THE BAKERS AT SUGARLAND DON’T BELIEVE IN NAKED CAKES, SO UNFORTUNATELY WE CAN’T MAKE ONE FOR YOUR WEDDING.” This bakery literally has a “LOVE” rainbow cake in their window. This world is so messed up. Just make cakes - that’s your chosen job. It’s not like I asked you to make something patently offensive cake - I asked for a naked cake which is all the rage on Pinterest et al.
I never did meet with any baker. I got an email from someone I’d never met at Sugarland saying they enjoyed my and my fiancé’s visit & hoped to get my business. Punchline: my fiance wasn’t there. My sister came with me. So thanks for making it clear that I’m not a valued customer. My business gladly went to SWEET MEMORIES - their cakes are bar none the best tasting cakes on the planet and the customer service is equally as fantastic.

Profile Picture User5565987, 1+ year ago, 1 Review
Category: Wedding Cake
Services Used: Cakes, Cupcakes

Sugarland Pricing

Wedding Cakes Pricing
Buttercream Frosting (Per Slice, Without Tax)
Starting from $6.00
Fondant Starting Price (Per Slice, Without Tax)
Starting from $7.00
Cupcakes (Each, Without Tax)
Starting from $1.00

Sugarland FAQ

Cakes
Cookies
Croquembouche
Cupcakes
Dessert Buffet
Groom's Cake
Pastries
Cake Pops
Cheese
Fruit
Consultations
Custom Design
Delivery
Private Tastings
Setup
Tastings
Cake Stands
Cake Cutters
Cake Toppers
Gluten Free
Lactose Free
Nut Free
Vegan
Diabetic
Kosher
Organic
Fresh Fruit
Local
Health License
Yes
5 AWARDS

Photos

33 Photos

Wedding

33 Photos
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3 Wedding Deals & Discounts

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Wacky Wednesdays: Beer & Gelato Specials

Redeem In-Store
$1.50 Domestic Beer Buy 1, get 1 free GELATO!!!
#WW47eb8d4271ba38b6
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1/2 Price Cupcakes :)

Redeem In-Store
Come in and have your favorite cupcake du jour half off! **Dine-in ONLY**
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Martini Mondays!!

Redeem In-Store
Get one of our famous frozen martinis for $5 on Mondays!! Great all day and night long! We're open til' 10PM weekdays.
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Professional Network & Endorsements

1 ENDORSEMENT
Best cake around, hands down! Katrina's cupcakes are my favorite thing on Franklin St. and I know when one of my couples hires Sugarland, their cake is going to be the centerpiece of their reception both visually and edibly. But Sugarland isn't just a cake bakery. Their gelato and gelato martinis are the perfect out-of-the-box treat for your reception or after party (or both!) The blood-orange is my favorite, but no true Carolina fan can pass up the Tartini!

Map

140 East Franklin Street, Chapel Hill, NC 27514   See On Map
919-929-2100 (phone)
Mon-Thurs: 10am-10pm Fri: 10am-12am Sat: 9am-12am Sun: 9am-10pm
2031 Cameron St., Raleigh, NC 27605   See On Map
919-835-2100 (phone)
Mon-Thurs 10am-10pm, Friday 10am-11pm, Saturday 9am-11pm, Sunday 9am-10pm