Soup to Nuts is a full service off premise caterer and party planner. All food is made from scratch with a focus on fresh local ingredients. We do all specialties including vegetarian and vegan and foods of different cultures. From the first call to the completion of your party, we do everything to make your experience perfect. Chef/owner is a graduate of the Culinary Institute of America. Each member of the team combines experience and strengths for a memorable event. We cater all occasions and business events.
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Recommended by 92% of couples
Dan · Married on 02/09/2013
Linda at Soup to Nuts was our caterer for my Anniversary Party in February. The "Comfort Food" menu was perfect for a cold winter's evening. The choices we selected for stews were delicious, and the price was right. Linda also provided a crew to help with table setup and breakdown, serving, and cleanup. The crew members were very helpful and even worked on additional tasks like helping us blow up balloons, set up decorations, and welcoming guests. Linda's crew and the fabulous menu helped make the party a huge success. Thank you, Linda.Sent on 09/03/2013
Sarah · Married on 10/13/2012
Incredible!!! The food was amazing, the staff was so kind and pleasant.Sent on 10/07/2014
Alison · Married on 09/26/2009
Linda catered our wedding a couple years ago and it was really terrific! She was totally on board with our dedication to local and organic foods and was super accommodating about how intensely specific we got about what we wanted :) Her staff was amazing, constantly going above and beyond to help us out. And her pricing was incredibly reasonable as well. Highly recommended!Sent on 01/05/2012
Linda is very responsive to the needs of the bride and groom. Her food is out of this world, using the finest ingredients, with a great presentation. Be sure to taste the cheesecake. Dr. D.J.