This venue was amazing. Everything that we could have hoped for, it provided and then some more. Definitely couldn’t have asked a better venue for our special day.

I do not really know where to begin with this review. I just want to tell in the bride or groom that Rose Hill was State in Aiken South Carolina was outstanding because of Kena Black General Manager and Christopher Smith the outstanding Chef. I want to say that my mother-in-law, Heidemarie Gentryswift and father in law Matthew Armstrong made this possible. When I told my in-laws that they could plan my wedding oh my goodness I was so shocked at the beautiful place they had chosen at Rose Hill the state and the flowers and reception and the food made my wedding The best of the century. Heidi Marie and Matthew worked with The staff at Rose Hill estate to make everything run so smoothly and kept everything a surprise for my wedding night. The music that play with the classical cello and piano by Jewel and her sister was so beautiful throughout dinner and our first dance . Our wedding in the Chapel was small and intimate and perfect and our officiant was Tamra Smith and she did an outstanding job with our rehearsal and our service. My mother-in-law and father-in-law took all the organization under their wing and we were quite nervous but once we saw the end product and the wonderful DJ Cody and his music that night it was more than outstanding . I do not want to forget our wonderful wonderful photographer for he was so professional and so warm and absolutely exceptional his name is John Karasch. We had to photograph sessions with John he made it so easy for me to be comfortable in my dress on the day before the wedding and with my family and then on the wedding night and yes our wedding was and night wedding . We stayed at the in home eva and Steven Muller own and that and was quite lovely and their morning breakfast wow wow wow . So any bride or groom reading this please know if you want to do a wedding at Rose Hill Estates in Aiken please consider my vendors the chef at Rose Hill Inn is the best food that I have tasted. Kena Black is so professional.

We had a wonderful experience! They were very accommodating, with special menu requests as well as our non traditional requests such as a s'mores bar. Eva the owner walked around to make sure everything was going well. The food and appetizers were served at a great time, even though I hadn't thought to tell them a schedule. They recommended a great chair company as well, making the process simple and smooth. I had many complements on the beauty of the venue!