Petit Prosecco Parlour is an insured mobile bartending service based in Winter Park, Florida that provides a fresh experience for weddings. They are available for small, intimate gatherings as well as parties serving hundreds, creating merriment and glitz for all occasions. Jisselle Anderson is the founder and CEO, and designed the mobile bar as a nod to her love for cocktails, culture, events, and bringing people together.
On the day of the event, Jisselle and her team will travel to the designated location, ready to serve guests. Petit Prosecco Parlor’s service is a dry hire bar service, meaning they don’t purchase or sell the alcohol, but are a rentable, fun, and professional bartending station. They can also work with a couple’s chosen caterer, allowing the caterer to staff and stock the bar themselves.
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