I think he changed the name of the group, but Ricky Ocana was a huge hit at our wedding. We had numerous guests who were vegan, and Ricky was able to set up a menu of appetizers and Paella’s that accomodated everyone. His servers were super professional, and I can’t believe how many times we heard from our guests that it was the best wedding food they’ve had. Ricky comes highly recommended by us to anyone who need catering!

Ricky and the team from OOF catering were awesome! We had a tasting in April for our wedding and Ricky was so gracious and had us try so many things. They were all delicious! We decided to move forward with them for our reception food. We switched the menu a few times to make sure we offered enough options for our diverse set of guests. Ricky was always so nice as we made adjustments and helped us mix and match. On the wedding day itself, the food was delicious and Ricky and his team had some of the best customer service I have ever had. So many people who attended the wedding remarked how personable the servers were. Just an overall great experience. I would recommend them to anyone!

OOF! was suggested by our wedding planner because we had a specific request to incorporate Chinese and Latin foods into our dinner menu. While we had several options in mind, we ultimately made our decision to work with OOF! after we met their catering manager Ricky Ocana at our tasting.
He was extremely friendly and, based on our requirements, had prepared choice selections from the menus of several of the OOF! restaurants.
Throughout the planning process, Ricky was always responsive to all of our questions via phonecalls and emails. This was especially important to us as we were planning our wedding from New York!
At the wedding, our guests raved about the food, from the Canapes during cocktail hour to the Chino-Latino Lo Mein station during dinner. Our only regret is that we (the bride and groom) did not get to eat much because we were so busy greeting and drinking with our guests!

Thanks again Ricky!!