Hotel Zelos + Dirty Habit

12 Fourth Street, San Francisco, CA 94103 Map · Phone number
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  • Photos & Videos 21
  • About
  • Reviews 6
  • FAQs

About Hotel Zelos + Dirty Habit

Perched five floors above the streets of San Francisco's bustling SOMA district, Dirty Habit is an intimate hideaway for those seeking an inventive and sociable drinking and dining atmosphere. Helmed by Chef David Bazirgan and Bar Manager Brian Means, this bar-centric concept plays host to shareable, seasonal cuisine and a creative craft cocktail menu with an emphasis on rare brown spirits. Whether in our dramatic film noir inspired dining room or fully heated outdoor patio, we invite you to join us and revel in your new Dirty Habit on your special day! Dirty Habit is the perfect setting for weddings and receptions, steeped in an air of mystery. Room names are inspired by the workers involved in the process of making whiskey, with names like Cooper, Blender, and Mashman, and can accommodate up to 150 guests. Partial and full buyouts are available. We all have dirty habits. #comefindyours

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  • Photos 21
  • Videos 1

6 Reviews for Hotel Zelos + Dirty Habit

Recommended by 95% of couples


4.8 out of 5.0
  • Quality of service 4.9
  • Professionalism 4.8
  • Flexibility 4.8
  • Value 4.6
  • Average response time 4.6
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  • User4317803 · event on: 08/05/2014

    5.0
    • Quality of service:
      5.0
    • Responsiveness:
      5.0
    • Value:
      5.0
    • Flexibility:
      5.0
    • Professionalism:
      5.0

    We hosted a dinner for 24 at The Dirty Habit. The room had a view of their outdoor patio and was the perfect size for the group. The two servers were very attentive to our guests. The pre-selected menu consisted of a couple specialties of the chef - everything was well proportioned and delicious! I would love to go back to dine in the regular dining room.

    Sent on 08/12/2014
  • User4324315 · event on: 07/23/2014

    5.0
    • Quality of service:
      5.0
    • Responsiveness:
      5.0
    • Value:
      5.0
    • Flexibility:
      5.0
    • Professionalism:
      5.0

    Working with Joya was an absolute breeze. She was very flexible with our schedules whenever we needed to schedule a tasting, or drop off items needed for the event. After hearing what we wanted the event to be like, she also provided some ideas that could enhance the experience for our guests. It also helped that the space itself fit the vibe that we were aiming for.

    Sent on 08/14/2014
  • L

    Laura · event on: 07/28/2014

    5.0
    • Quality of service:
      5.0
    • Responsiveness:
      5.0
    • Value:
      5.0
    • Flexibility:
      5.0
    • Professionalism:
      5.0

    Joya was a pleasure to work with and a top notch professional all the way through. She made the entire process so easy and wonderful. We are beyond pleased with the overall program, hotel, function space, food, etc. We will for sure be returning! Joya is a true asset to your organization.

    Sent on 09/02/2014

Awards

6

Hotel Zelos + Dirty Habit FAQ

  • Do you have a site fee for wedding receptions at your venue? Yes
  • What is the starting site fee for wedding receptions during peak season? $ 4,000.00
  • What is the starting site fee for wedding receptions during off-peak season? $ 1,000.00
  • Do you have a site fee for wedding ceremonies at your venue? Yes
  • What is the starting site fee for wedding ceremonies during peak season? $ 2,000.00
  • What is the starting site fee for wedding ceremonies during off-peak season? $ 1,000.00
  • Which of the following are included in starting site fee? Chairs, China, Clean Up, Event Planning, Flatware, Glassware, Linens, Set Up, Tables
  • Which of the following are included in the cost of wedding catering? Dessert, Server(s)
  • What is the starting price per person for bar service? $ 60.00
  • Which of the following are included in the starting price for bar service? Bartender(s), Champagne Toast, House Liquor, House Wine, Limited Bar, Open Bar, Premium Liquor, Signature Drink
  • What is the maximum capacity of your venue? 200
  • What is the minimum number of guests required to book your venue? 40
  • How many event spaces or rooms does your venue offer? 4
  • Describe your venue: Restaurant
  • What kind of settings are available? Indoor, Covered Outdoor, Uncovered Outdoor
  • Which of the following wedding events does your venue service? Ceremony, Reception, Bridal Shower, Engagement Party
  • What event services do you offer? Accommodations, Clean Up, Event Planner, Set Up
  • What catering services do you offer? Buffet, Cocktail Reception, Dessert, Family Style, Hors d'oeuvres, Outside Cake, Plated, Server(s), Stations, Tastings
  • What bar services do you provide? Bartender(s), Champagne Toast, House Beer, House Liquor, House Wine, Limited Bar, Liquor License, Open Bar, Premium Liquor, Signature Drink, Specialty Beer, Specialty Wine
  • What food and beverage items are available? Barware, China, Flatware, Glassware, Linens
  • What transportation and access is available? Valet

Map

  • 12 Fourth Street San Francisco, 94103 See on map
    4153443321 (Phone number)

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