Cultivar in Boston, Massachusetts is a restaurant wedding venue that serves elegant décor with exceptional cuisine. The restaurant of Chef Mary Dumont can accommodate intimate gatherings for couples and their guests who will appreciate the exquisite menu while celebrating the special day. Couples and their guests can enjoy the privacy of the event spaces for socializing and dining.
Facilities and Capacity
The private dining spaces of Cultivar are housed within the Downtown Boston Ames Hotel. Couples wishing to celebrate amongst a smaller gathering of friends and family can dine in a private dining area that can accommodate up to 40 seated guests and up to 50 guests for a cocktail reception. A larger private space can accommodate wedding gatherings of up to 90 guests for a seated dinner and up to 130 guests for a cocktail reception. Exquisite attention to detail can be noticed throughout the garden. Gaze toward the ceiling of the dining room and guests will notice a moss-ball garden. Look to the outdoor patio and view the hydroponic garden that sources some of the fresh ingredients used to create the delectable cuisine of the restaurant. The modern elegance of Cultivar is displayed throughout the venue and unmatched when compared to other similar locations.
Cultivar can host a variety of wedding events, including an engagement party, elopement, bridal shower, rehearsal dinner, ceremony and reception. Through this restaurant wedding venue, couples can also find the following event services for their big day:
The restaurant specializes in cuisine that includes fresh, seasonal and responsibly sourced ingredients. While some of the ingredients are sourced from the on-site hydroponic garden, others are sourced from Chef Dumont’s home garden. Couples and their guests will savor the refined cuisine of this venue. The necessary food and bar items of barware, china, flatware, glassware and linens are provided by this venue.