We are excited to announce the opening of Savannah's NEWEST venue Mulberry Hall will be opening EARLY SUMMER 2017!
We will offer two different space options:
Mulberry Hall & The Wagon Shed
Construction has begun on the new version of the original 1870's Wagon Shed - it will have two bathrooms, a small service pantry and seating for 50+ Guests! We will re-purpose some of the original wood, as well as utilize newly milled wood from our property and surrounding area. The new Wagon Shed will serve as meeting and event space, also as an ADA accessible dining room for the restaurant. Stay tuned for more pictures and updates. Opening November 2016!
Nick & Tracy Mueller launched their catering business back in 1999 and later opened the Sugar House B&B. With their love of providing great food and 5 Star service they are excited to announce the launch of Savannah's newest venue Mulberry Hall. The property will offer 2 event spaces: the main hall "Mulberry Hall" and "The Wagon Shed". Both offering an rustic and elegant style venue with a modern edge. Mulberry Hall is perfect for weddings up to 280 guest and the Wagon Shed for up to 70!
Inquire for more information on how we can make your wedding day a night to remember!
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Recommended by 99% of couples
Brittany · Married on 03/11/2018
If you are looking for a great caterer for your wedding Nick is your guy! Not only was our food amazing (guests are still raving about our food) but he is extremely sweet and is willing to work with you and your budget. I promise you would not be disappointed if you choose him for your big day!Sent on 03/24/2018
Suzannah · Married on 01/13/2018
Nick and his team went above and beyond on our wedding day! From the professional attitude and caring nature to the ability to create a wedding menu from the ground up. Chef Nick and my father created our favorite dish the week of the wedding together to help make the party feel special! Would recommend over and over!Sent on 01/29/2018
Kelsey · Married on 10/28/2017
We were blown away by Chef Nick and his team! We had 200+ guests at our wedding and we did a family style dinner service. All of our guests are still continuing to rave about all of the food and how amazing it was. Having a family style dinner for this many people is often challenging because you have to worry about the food being able to stay warm. This was not a problem for Chef and his team. All of the food from the hors d’oeuvres to the entrees were fabulous. Prior to our big day, Chef Nick commuted the hour drive to my family’s home where the reception was on several occasions just to ensure our day was everything we wanted it to be. Chef took the time to really listen to all of our favorite foods and our family heritage, and he then ran with it and crafted a menu that was truly unique to my husband and I. Chef Nick even had us out to his venue prior to our wedding so we could taste the items of our choosing and he put together a very nice tasting for us. Chef is a very personable and professional guy. If you are looking for quality and a menu that is one of a kind, look no further! Thanks again for everything, Chef!Sent on 11/24/2017