Low Country Creole Culinaire
About
Low Country Creole Culinaire is a catering company based in Charleston, South Carolina. This business specializes in creating vibrant and flavorful dishes inspired by authentic Gullah, Cajun, Creole, and Caribbean cuisines. Chef Frisco is delighted to create a memorable dining experience for you and your guests by customizing a menu to suit your vision.
Cuisine
Low Country Creole Culinaire offers an extensive menu of classic dishes from each type of cuisine. You can choose from favorites like shrimp and grits, a crab boil, roasted oxtail, jambalaya, and more. They provide tastings so you and your future spouse can sample some of your favorite dishes. Side dishes like fried okra, baked mac and cheese, and Southern-style green beans add extra flavor and complement your main courses. The company’s staff is happy to work with you throughout the process to ensure your catering experience is unforgettable.
- Black-owned
- Veteran-owned
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