We had our wedding at the Hyatt in Jersey City back in October and it was perfect! We met with Melissa almost 1 year prior to our wedding date and booked within a week. We told her our budget and she told us out right what the minimum was for a Saturday night, no frills, no games, straight to the point. We appreciated her honesty and that she didn't try to take advantage of us. She was very willing to work with us to add more food, drinks and desserts to our package as well as to include the outdoor area for us to have our ceremony. We also received a complimentary bridal suite for the night of the wedding. The tasting was amazing! The food is absolutely to die for. The venue also throws in a cake from Carlo's Bakery. They give you a choice of approx. 25 different styles of cake looks to choose from and then let you choose from 8-10 different pre-made cake fillings at no extra charge. The views at the Hyatt were beautiful! The Manhattan room has panoramic windows that give you and your guests views of the Empire State Building, Freedom Tower and Statue of Liberty. The staff was amazing and efficient. Daniel, our personal butler for the day, catered to our every need and was always one step ahead of us! He kept us on schedule the entire day and made sure we were fed. The entire venue and staff was just wonderful to us and our day was perfect because of it. Thank you Hyatt Jersey City for all that you have done to make our wedding day amazing!
With gay marriage just becoming legalized in New Jersey we were curious to see how we would be greeted. We met Melissa Magin and we immediately established a connection with her. She was warm, welcoming and patient throughout the entire process. We probably exchanged over 40 emails within a one week period before signing the contract. I am a firm believer in being comfortable with your main point of contact and from our first meeting I knew we would be in good hands with Melissa. What I admire most about Melissa is that she was accommodating and while she would make recommendations we never felt pressured. Melissa gave us her honest opinions throughout the process. We really felt that we collaborated with Melissa throughout the entire process. From selecting the menu, to feedback on decor options, Melissa was truly first class and stellar. Our wedding planning was stress free thanks in part to the role Melissa played. Besides the view a major advantage the Hyatt offers is that you deal with the same person throughout the entire process. Melissa was our first point of contact and was on hand the night of our event. At the Westin, we would have signed with the sales manager and then been handed off to someone else. Melissa took detailed notes and she remembered all the little details we spoke about from our very first meeting to our pre-meeting the day before our event (things even we forgot about). The Hyatt also assigns you a butler the day of your event. We were assigned Daniel. It's funny when I told our contact at the Westin we chose the Hyatt she said make sure you get Daniel! Daniel did not disappoint. He kept us on track and always made sure we had food and drink. He also helped tie a bow tie and ironed a shirt. Daniel also suggested that we keep the shades down when our guests arrived to the Manhattan Ballroom and that we raise them during our first dance for effect and our guests loved it! Daniel and Melissa are a great team.
Almost two months after our wedding, I'm still constantly hearing that it was the best wedding our guests have ever attended. The Hyatt is a breathtaking venue with top notch service. From the beginning our wedding planner Sandra worked with us to make sure the day was perfect and met all of our needs. She was fabulous and a real pleasure to work with. On the day of, the team executed our event perfectly and Daniel, the wedding better, was absolutely incredible. On top of the service, the food was simply phenomenal. I would highly recommended the Hyatt and Sandra for any wedding or event.
I really hate to have to write this review, but I hope no other bride goes through what I went through. I got married in August which I know is peak of wedding season. My event was not held at the Hyatt. My family had traveled from Pennsylvania for the wedding and requested an early check in. We totally understood that it is not guaranteed, and my parents and family had arrived at 1:30 pm and check in is 4 pm. When they arrived to the hotel, they were told that the 3 rooms were being cleaned and would be ready in an hour. They went out to lunch and came back an hour or two later, and only 2 of 3 rooms were ready and their bags were not brought to the rooms. Here comes 4:15 pm and I arrive at the hotel to see my dad arguing with the front desk as the 3rd room was not ready and the originally double room was not going to be available. But they had a "complimentary cot" available. Their excuse to me is they had four weddings that weekend. Well thank you, Hyatt, for making me as a bride for one of those weddings make me feel so special that we were simply a number. Two minutes later after much argument, the original room was suddenly ready and cleaned.... and then they lost the tuxes because the valet did not put tags on them. They were eventually found. I do NOT recommend this hotel to any bride. You pay way too much for such poor service.
The hotel itself is lovely. The staff on the other hand was my issue. I set an appointment with Adam to see the hotel and should have ran the other way when I was told he wasn't working that day. I really loved the location of the hotel so I booked it anyway. I never received the bi-weekly emails I was promised and more than a few guests never received a confirmation and therefore - never reserved a room.
The day of the wedding they made my husband wait in the lobby for two hours to check in because the room wasn't ready. I get it, but that is an unreasonable amount of time.
We arrived to the hotel after the wedding around 1 am and the bar staff let us stay in the lounge until after 4. They were very nice and accommodating.
We booked the morning after brunch with Liza who was great. She called me back immediately after I left any messages and the brunch was booked in less than a day. We had a nice, semi-private spot in the restaurant for our guests and the food was delicious.
It is a beautiful hotel and I would recommend staying there. I wouldn't recommend blocking your wedding here - there isn't much of a deal or discount given and it was too much of a hassle dealing with the Sales team.
Hyatt on the Hudson hands down is an amazing place to hold your wedding reception. Particularly the Manhattan Ballroom on the 9th floor. Floor to ceiling windows with breath taking views of Downtown Manhattan that wrap around the entire space will have your guest experience a wedding of a lifetime. Our cocktail hour and dinner menu was absolutely amazing! Every bite was savory, melt in your mouth delicious. The food and cocktail service were very professional and treated our guest like royalty. Our beautiful wedding cake was provided by Carlos Bakery which was included in our package with the Hyatt...amazing. Sandra Draper was our Catering Director. A very busy woman yet will deliver in time for the big day. Sandra and her team were professional and detailed oriented. Sandra made sure everything ran smoothly and efficiently for the day of the wedding. For the preparations before the ceremony Sandra and her team set up a beautiful room with several stations for hair and makeup. Mimosas and continental breakfast was served for myself and my bridal party which was a plus! Daniel our butler was Amazing! He made sure that everything was perfect and was there for anything you needed at anytime. Even for the day after our wedding he was still there to make sure everything was good til we checked out of the hotel. Overall we and all of our guest had a fantastic time that definitely will be unforgettable and an experience of a lifetime.
We had our wedding here last Saturday and it was absolutely amazing. First of all, the staff are amazing. I worked primarily with Melissa and Jeleinnie during the planning process and both are just so incredibly responsive and helpful and flexible. I cannot say enough good things about them! They are total professionals and are so easy and fun to work with. I also have to say that Melissa was wonderful in dealing with us because we were not very specific in our vision or any of the details, which I can imagine was frustrating for her to deal with, but she made such great suggestions to help us have a beautiful and really perfect night and never made us feel bad about anything. On the contrary, she made us feel like we were the most amazing and fun people on earth!
Daniel, the wedding butler, is also just more than anyone could ever ask for. Right when I got to the hotel he came up to the bridal suite and made sure I had everything I needed, made sure my friends had what they needed and made us feel like VIPs. He kept my husband and I on track so that we could eat and relax and kept a drink in my hand the whole time, was incredibly kind and accommodating to my friends and just such a professional. He even ironed my husband's shirt on our wedding day! We couldn't have had such an amazing, smooth and fun time without him.
The staff at the reception were also amazing. All of our guests made comments about how fun and professional they were. Honestly, everyone from the front desk, housekeeping, restaurant and valet were just incredible. We couldn't have asked for a more perfect experience. Everyone kept commenting to us how excellent and perfect everything was at the Hyatt and how kind and customer friendly the entire staff was throughout the whole hotel. You don't always find that to be true, in fact, it's kind of rare these days so it really stood out and made us all feel so special! Oh yeah, and last but not least, the view is TO DIE FOR.
My husband and I knew this was the place for us! The Hyatt in Jersey City by far has the BEST view of Manhattan! The banquet room is one of the best and it has an awesome terrace too! To top it off, with Hyatt's high quality food choices, our food was AMAZING. Our guests are still talking about it! Despite the rain and some fog, our wedding day was perfection. The entire staff was the BEST around - everyone loved how accommodating everyone was.
Our main contact was Beverly Leibowitz who was EXCELLENT! Super nice and always put us at ease. Originally when we wanted to look at the Hyatt I spoke with a Sandra - who was not very nice to me and assured me there was no one else to work with, but after making a call without her answering, I was introduced to Beverly, who was a gem. This place was too perfect for us to be discouraged bc of one person and Beverly helped us with EVERYTHING and her assistant Chris just as AMAZING, we can't thank them enough! Let's not forget Daniel, our "butler" for the entire wedding day! He was TOP NOTCH! Sooooo nice, super helpful, made us feel like a king and queen! First meeting him we felt like he was more of a friend then someone working for us. He's awesome!
I could go on and on about the people who helped us. Really - they were outstanding!!!
One issue we ran into was reservations for our hotel rooms, that's the reason for it not being 5 out of 5, but the actual rooms were great!
Our wedding absolutely exceeded our expectations on every level and was worth every penny! I would recommend this venue to everyone I know.
We visited many venues and were searching for one that had the best balance between reception space and NYC views ... and then we finally visited the Hyatt and found it! Why be in the city looking at the buildings around you, when you can just cross the river and view the entire Financial District and west side?! The added bonus was that we were directly in sight of Battery Park / Stuyvesant HS where we first met!
We worked with Lori Palencia -- and she is the best you can work with. Daniel, the wedding "butler", will also be your best friend on the big day. Our bridal party and family all commented on how dedicated and "on top of things" he was throughout the ENTIRE day and night!
A few notes about the different spaces: the carpet in the Manhattan ballroom is an odd blue. Not very wedding appropriate, and my bride was concerned about it for months before and after contract. But honestly, with the dance floor and tables, no one will notice. But the chairs have to go. Rent your own!
We originally wanted to have our ceremony outdoors in the Riverview terrace (?). But after several visits, we decided to move it indoors due to the wind and the sound of cruising boats. The Hudson room was a safer choice!
We did not expect much with the catering, thinking that it was just going to be typical hotel food -- overcooked, dry, bland, etc. We addressed these concerns during the food tasting, but knew that this was to be expected with a party of over 200 guests. But WOW were we impressed! People were still raving about the food even weeks after the wedding! The servers were all professional and even did a little dance as they served the plates!
Every guest was impressed with the quality of the hotel, the food, and views of NYC. The location was very convenient despite Holland Tunnel traffic. We are so glad to have found this place and to work with Lori and Daniel, two great people who go beyond treating you as clients, but also treat you as friends. Highly recommended!
If you are looking for professional, attentive service, excellent food and the best Manhattan view that you can get, you can't go wrong with choosing the Hyatt Regency in Jersey City. We knew about the stunning features of the Hyatt, as my husband organized a large corporate conference at this venue a few years ago and was still raving about the views. We also often go there for lunch or dinner as the restaurant is excellent. So, it didn't take us long to decide that we wanted to have our wedding reception held at this hotel. It was also very conveniently located for our guests from New York City and those coming from the New Jersey suburbs.
Sandra Draper, our wedding planner did a fantastic job! Although we had a fairly small event, she always took time to listen to my ideas and made all my wishes come true. Our decoration looked like right out of magazine. The organization was very professional and she and her assistant Jeleinnie took the time to walk me throught he process and answered all of my questions. The catering staff at the event was very courtous and attentive. And all of our guests loved the food and the views. On the day of the event, there were signs everywhere guiding the guests to the room. It was also very easy and hassle-free for our musicians and photographer, so everything went smoothly and stress-free vor us. The cake was provided by the "Cake Boss" and was as beautiful as delicious alike.
If you are looking for a very special venue providing an unforgettable event for you and your guests, then the Hyatt is your place to go.
A pricey venue but let me tell you it is so worth it! We had our ceremony and reception here. The view is priceless and the food was so delicious that almost everything was eaten at cocktail hour! Everyone had such a great time that they didn't want to leave- so we all had an "after party" at the hotel's bar on the main floor, which was a lot of fun! Lori, the wedding coordinator, is SO nice and Daniel (your day-of-butler) was amazing! I didn't think I would need a butler the day of my wedding, but now I know I don't know what I would have done without him! The Hyatt gives you a free bridal suite the night of your wedding and free nights at any hyatt (which we used towards our hawaiian honeymoon!) It was great not having to worry about bringing things back to our room at the end of the night because the Hyatt took care of it ALL for us (everything from our aisle runner to the top tier of our wedding cake). It was an extra nice touch coming back to our room with chocolate covered strawberries and champagne waiting for us. If you want more of a contemporary wedding, with an amazing view of the NYC skyline and impeccable service- then this venue is for you!
I had a gorgeous fun-filled reception at the Hyatt Jersey city for a party of 170. I worked with Kristine as the Director of Catering and she was a complete gem! She'll work with you to discuss your vision and is so incredibly patient as you change your mind 50x before deciding on the menu, floorplan, etc. Kristine's been there for years and has a wealth of experience. She's seen it all and is prepared for anything. If there is some ludicrous idea you are entertaining, she will never say no, she'll just work with you until you come to your own realization that what you are thinking is just plain too expensive/too much trouble/too stressful and then eventually you'll let it go :) She was also open to letting me add a few personal touches to the event, which really impressed me. On the day of the event, you'll also get a wedding butler. I got Daniel who is a pro and keeps the night moving like clockwork and he makes sure you eat and drink.
I arrived the night before and was lucky enough to book the bridal suite that night. The suite is HUGE, sports two very fancy bathrooms, and is equipped with a welcome bridal basket for the bride with toiletries and necessities for the day. There is also a skinny mirror for the bride in the room (smart!). I would highly recommend that any bride splurge to get the room the night leading up to the event so that hair & makeup as well as family all have a place to meet up. Do yourself a favor too and get room service for breakfast the next day.
We had the cocktail hour outside at the beautiful Riverview Terrace where we had 3 stations (chinatown, sushi and slider stations) as well as 8 passed hors -d'oeuvres. I am a complete foodie and thought I would need even more stations and more food, but it turned out to be plenty. All the food was very good - in particular, the lobster mac and cheese (well, not like I had any running around being the bride, but I heard from multiple people that it was impressive, served in its own little ramekin with chunks of lobster), the sushi was fresh and authentic from Komegashi's - the rice was nice and plush, not like refrigerated prepared sushi and I was even able to get spicy tuna for my guests which is my fav. I was even able to bring in my mom's spicy homemade dumpling sauce and ordered custom chocolate dipped his and hers fortune cookies to add as nice touches to the chinatown station. The fortune read, "Confucious says...You will not go home hungry" :)
We had the dinner in the Manhattan Ballroom on the 9th floor. The view of Manhattan was stunning - floor to ceiling and all the way around the perimeter. We lucked out with a perfectly clear day. The Hyatt also worked really well with my vendors. Throughout the planning process, my florist and DJ (who I used to create a beading structure and for lighting) visited the site to look over the specs and talk through logistics of when to get everything moved in and out. I really wanted a lux feel so I splurged for chiavari chairs in gold, gold candle stems, gold beaded plates and table linens in a champagne shantung with Party Rental Ltd. The look went amazing with the huge high cherry blossom center pieces and rich flower bomb low center pieces I chose (with nyc florist Designs by Ahn). My florist actually helped me pick out the color scheme and the tablescape. She has impeccable taste!
About 3 months prior to the event, you will be invited to go for your tasting in the Vu restaurant. It will be one of the highlights of the overall experience! We brought another couple with us and had so much fun! The service throughout the tasting is superb and the food will blow you away. You won't even know what to choose, everything is so tasty and beautiful. Each person is presented a tasting portion, then you get to see each sample entree, appetizer, and salad displayed properly by itself to see what a full serving looks like plated, and finally, you get to take it all home at the end of the night to have the next day. Seriously, there is a sick amount of food and wine too. Sick.
I worked with Kristine to edit the menu selections until it was exactly to my liking. I could request no cilantro, to add a crisp, and even to completely transform one of the seafood appetizers into one of the entrees instead! The kitchen was incredibly open to hearing my ideas but then also exercising expertise and recommending something that would match my preferences. I ended up choosing the refreshing jumbo lump crab ceviche to start(west coast quality!), the spinach salad (dressing is so yum!), and for entrees the brined pork with fennel slaw and posole (huge), the beef tenderloin (absolutely tender and delicious) and created a jumbo buttermilk poached scallop entree with cauliflower puree and brussel sprouts (i think it was the second most popular entree selected by our guests!). The husband and I went back to our room a the end of the night and devoured our scallop dish - still yummy even cold. While the dinner portions were plentiful, they were not as robust as those presented to us during the tasting. I felt like they were about 15-20% smaller than what I remembered. Just something I noticed.
For dessert, there were these scrumptious petit fours which is nothing like the old fashioned petit four you might be thinking. They are more like one bite desserts, some may resemble a chocolate flourless cake, some a macaroon, some a cheesecake, etc. Finally, the Carlos Bakery (otherwise known as Cake Boss) Wedding cake that comes with the Hyatt package is to die for! I paid a little extra for sugar handcrafted flowers that matched my motif and for another layer, but it was gorgeous and exceeded my expectations. I wasn't even all that impressed with the cake at the tasting, but the actual cake during the day was AMAZING and rich and moist. They will save the top tier for you for your anniversary, of course!
After the reception, the ballroom was cleaned in a flash and in about an instant, everything is packed up (a tip for brides - write down EVERYTHING you want saved, down to something as small as your placecard, otherwise it will be tossed!). Your vendors will be going back for cleanup and you should definitely just pay them to not have to clean up yourself! The Vu bar stayed open til around 2am. A bunch of us were up in the bar area until 3am, so we ordered pizza in the area and got it delivered. It was fun and yum.
The next day, we hosted breakfast in the Vu Restaurant for all the out of towners that stayed in the hotel (we got a room block for $199 which for some, was still rather pricey, but still much less than the retail rate for that weekend). The service was outstanding and the price per person reasonable. They event included the omlette station and I still fondly recall the gourmet trumpet mushrooms in my omelette! A great way to extend the event and make it last longer.
And the cherry on top? I qualified for some promo hyatt gold passport points for booking by end of 2011. And, I paid with the Chase Hyatt Visa (3 gold passport points for every dollar paid). And I got planner points for doing a room block. Overall, I got more than 200,000 points which all went towards FREE nights at 5 and 6 star Hyatt hotels in Hawaii for an amazing two week honeymoon with the works. I love Hyatt!
Best venue ever! You can't get a better view than that plus the food and drinks were delicious. The staff was so wonderful and helpful every step of the way and we couldn't of asked for more.
I chose the Hyatt for the view and location...It was unbelievable..I had the most beautiful wedding day and our friends and family were so impressed with the Hyatt..We had tons of out of town guests who stayed there for a long weekend and loved it....Kristine is the most amazing and helpful person ever and I loved working with her...Included in the wedding package, you get a butler on the day of your wedding and I have to say that one of the best parts of my wedding day was my butler Daniel..Everyone kept trying to steal him from me! Kristine and Daniel helped me to have the most beautiful wedding ever...I highly recommend the Hyatt, both for the actual hotel and the staff...
We had our wedding reception at the Hyatt in Jersey City and couldn't have been happier with our choice. It was held in the Manhattan Ballroom which had spectacular views of the skyline and despite it looking like a boring old conference room by day, by night with the candles and the tables set, it looked great. The staff was amazinginly helpful and made the day a breeze for us. Everything happened without us having to lift a finger. Our assigned wedding coordinator was very professional and detail oriented and easy to work with. We also loved the suite that we got for the night of the wedding - it was huge and gorgeous and very comfortable for me and the bridesmaids to dress in the day of the wedding. Overall, we loved having our wedding at the Hyatt. It was expensive, but they were open to negotiating with me (I did have a November wedding, which could make a difference) and it certainly wasn't the most expensive we saw in the area. Finally, and one of the most important things, is that the food really tasted good. The cocktail hour and the plated dinner were both great; it was definitely some of the best wedding food I've ever had; my husband and I eat out a lot so it was very important to us to have tasty food and the Hyatt definitely met our expectations. I'd recommend it as a venue to anyone!