We love what we do, and it shows in every stunning cake creation 

The Cake Courtesan was born out of a love of all things cake.   We start by baking all of our cakes, fillings and frostings from scratch, using high fat European butters, eggs, non-pasteurized creams and buttermilks, all fresh from a local dairy farm. Add that to our use of only the best chocolates incuding Valhrona and Callebaut along with the highest quality extracts and freshly grated zests, and you'll see what we love about cake so much!

Next, we create unique and creative flavor profiles that are anything but ordinary, and are guaranteed to impress even the most discriminating palate.  One bite, and you'll immediately notice how a exquisite a cake can and should taste. We don't do dry, we don't mass produce and we don't bake your cake weeks ahead of time.  For us, fresh is best.  There is no other way.  

We match the incredibly delicious flavor profiles with an equally incredible appearance where we focus on making sure no detail is overlooked.  Real edible gold details, extra tall tiers, realistic sugar flowers ~ all of our designs are custom made just for you, so we don't have a pick-by-the-number design or price approach.  The Cake Courtesan offers a unique cake that showcases the individuality of YOU and your event.  

When you want extraordinary, and want a cake that can be the highlight of your reception, contact us and let us take your vision of cake dreams into sweet reality. 

We can also provide stunning dessert buffets to include french macarons, decorated sugar cookies and mini pies, tarts and other fabulous pastries.  

We are proud to be listed as A GRACE ORMONDE PLATINUM LIST VENDOR