Do you offer private tastings or open house tastings?
Absolutely! Tastings are always private, and are done by appointment. They are always free and include two flavors of cake and up to four flavors of frostings and fillings.
What are your tasting hours?
By appointment.
Describe how you price, such as by slice or by tier, for your cakes?
Cupcakes are priced by the dozen, and are available in three sizes: mini, traditional, and large.
Does the price include the top tier of the cake?
A six inch, three layer, top-tier cake or "giant cupcake" for the top tier is available at an additional charge.
Do you offer custom cakes, or do you work with pre-designed styles?
Everything we do is custom, or as we like to call it "couture," from the flavors to the design work.
What (if any) special ingredients, such as fresh fruits or farm-fresh butter, do you use in your cakes?
Local eggs and butter whenever possible, gourmet candies and cookies are used in some varieties, Madagascar vanilla beans, and only the purest of extracts are used in our cupcakes.
On average, how far in advance of the event do you prepare the cake?
One day.
How many cakes do you schedule for a typical weekend?
One.
Will you work with the client's florist to garnish the cake?
Of course!
What (if any) cake accessories, such as a cake stand or cake cutter, do you rent out?
Cupcake stand- six tiers. Can be personalized to fit your color scheme and wedding or party theme.
Do you offer delivery? If yes, how much is your average delivery fee?
Yes, delivery is most often complimentary with the exception of extreme distances.
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